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Under the guidance of Ruth Klahsen, Evelyn’s Crackers has developed a custom line of (3)crackers specifically for Monforte’s cheese. Ingredients for the crackers are supplied from the same farmland that Monforte’s Dairy milk comes from, in and around Stratford, Ontario. You can find the crackers wherever you find Ruth’s cheeses at several farmers markets, and soon to be retail, within the Greater Toronto Area.
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Published by evelynscrackers
We come from the worlds of professional baking, restaurants, catering, home-cooking, and teaching. We believe in the local, organic and good farming movements. And by applying artisan bread traditions and using nutritionally rich heritage grains such as Red Fife wheat, spelt, rye and buckwheat we can showcase this simple idea in an approachable way. Named after our young daughter, Evelyn’s Crackers are simply handmade with local grains.
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