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Evelyn's Crackers

Whole Grain Bakers Specializing in ALL THE GRAINS

The Grain Project

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Sourdough Spelt brioche….wholegrain…local grain…you know the deal. See you at the markets this morning!! Wychwood and Brickworks 8-1pm
BUTTER + SUGAR + ROUGE DE BORDEAUX = perfection.
It’s Tuesday and it’s not raining! (Yet…) come down to see us at the corner of Shaw and Dundas at #trinitybellwoods farmers market. 3-7pm All your wholegrain dreams are here!
Grains for every taste. Thanks to all the farmers who make this possible by supplying us with 2 varieties of buckwheat, loads of heirloom wheats, rye-3 varieties!!, flint corn and 2 types of barley. Thank you @ironwoodorganics @againstthegrainfarm and #merrylyndorganics
The upside of the markets being so slow this season, is that I have time to make chocolate-hazelnut spread (AKA NUTELLA!), so if you needed one more reason to NOT SLEEP IN on Saturday..here it is.
APRICOTS +VANILLA + NOYAU = SWOON
Getting ready for market @trinitybellwoodsfm !!
Apricot butter with vanilla and nectarine kernels. Thanks to @wednesdaychef for her oven method for fruit butters. Saves soooo much time.
Summer birthday feasting with @naomiduguid and recipe testing for this week’s galettes.
Bread sale bread sale bread sale. Come to the markets and get a deal on our sourdough breads!! A little rain never hurt. And there are NO LINES TO GET IN.

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